Rose Flavoured Syrup

Rose Flavoured Syrup perfectly replicates the elegant and slightly fruity aroma of roses. It can be used in bubble tea, coffee, sparkling drinks, cocktails and other drinks to easily create drinks with rose hints and delicate colour.

Made in Taiwan.

Recommend Recipe:
How to make Rose Flavoured Syrup drink (700ml)
1. Fill ice cubes into a shaker.
2. Pour 50ml Rose Flavoured Syrup, 40ml fructose, 250ml tea or hot water.
3. Shake it well then pour into a cup to serve.

The proportions can be adjusted according to personal preference.

Ingredients:
Fructose, Rose, Water, Citric Acid, Malic Acid, Flavour Rose, Sodium, Xanthan Gum, Potassium Sorbate, Acesulfame Potassium, FD & C Red No.40, FD & C Red No.3